Pumpkin Roll with Cream Cheese Filling: Easy Recipe
This was supposed to be a simple pumpkin bread. I had the recipe memorized—my grandmother’s, the one with the clove and the slightly burnt edges … Read more
This was supposed to be a simple pumpkin bread. I had the recipe memorized—my grandmother’s, the one with the clove and the slightly burnt edges … Read more
The neighborhood Halloween block party was in six hours and I’d completely forgotten. Everyone else would be bringing elaborate themed desserts—I’d seen the photos on … Read more
There used to be a tiny bakery tucked between a laundromat and a vintage shop in downtown Portland that made a pumpkin cheesecake pie that … Read more
My sister asked me why I couldn’t just bake the donuts instead of frying them. It was a few Octobers ago, and I was elbow-deep … Read more
My neighbor Jen wasn’t trying to impress anyone. I’d stopped by to borrow a cup of brown sugar—classic baking emergency—and the smell hit me before … Read more
It was 10:47 PM on a drizzly Wednesday in early October, and I had a ridiculous, almost embarrassing craving for pumpkin bread. Not just any … Read more
I was elbow-deep in a mountain of end-of-season tomatoes, my kitchen looking like a red-and-green crime scene, when my phone rang. It was my accountant, … Read more
I swore I’d never keep a sourdough starter. For years, actually. The idea of a living thing taking up space in my kitchen—needing to be … Read more
Last Wednesday, I was staring into my fridge, feeling that familiar dinner-time dread. Chicken thighs, check. Peaches from that overambitious farmer’s market trip, check. But … Read more
This was supposed to be a plain loaf of sourdough. You know, the kind you make on autopilot on a Sunday afternoon while you’re catching … Read more