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Creamy Roasted Tomato Basil Soup

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A comforting and creamy soup made by roasting fresh tomatoes and blending them with basil and cream for a rich, flavorful dish perfect for cozy evenings.

Ingredients

Scale
  • 3 pounds fresh tomatoes (preferably Roma or vine-ripened)
  • 3 tablespoons extra virgin olive oil
  • 4 large garlic cloves, peeled and smashed
  • 1 medium yellow onion, chopped finely
  • 1 cup fresh basil leaves, torn or chopped
  • 3 cups vegetable broth (low sodium)
  • 1/2 cup heavy cream (can substitute with coconut milk for dairy-free)
  • Salt and pepper to taste
  • Optional: 1/2 teaspoon smoked paprika or a pinch of cayenne pepper

Instructions

  1. Preheat oven to 425°F (220°C). Toss tomatoes, smashed garlic cloves, and 2 tablespoons olive oil on a baking sheet. Sprinkle with salt and pepper. Roast for 25-30 minutes until tomatoes are soft, caramelized, and slightly charred.
  2. While tomatoes roast, heat 1 tablespoon olive oil in a large pot over medium heat. Add chopped onion and cook for 5-7 minutes until translucent and fragrant, stirring occasionally.
  3. Transfer roasted tomatoes and garlic to the pot with onions. Pour in vegetable broth and bring to a gentle simmer. Cook for 10 minutes to meld flavors.
  4. Remove pot from heat. Use an immersion blender to puree soup until smooth and creamy. If using a regular blender, blend in batches carefully.
  5. Return soup to low heat. Stir in heavy cream and fresh basil leaves. Simmer for 5 minutes without boiling to preserve basil flavor and cream texture.
  6. Taste and adjust seasoning with salt, pepper, and optional smoked paprika or cayenne. Add more broth or water if soup is too thick.
  7. Serve hot, ideally with grilled cheese sandwich or crusty bread.

Notes

If fresh tomatoes are not in season, canned whole peeled tomatoes can be used but roasting fresh tomatoes enhances flavor. For a dairy-free version, substitute heavy cream with coconut milk. To balance acidity, add a teaspoon of sugar or a splash of balsamic vinegar. Blend soup in small batches if using a regular blender to avoid spills.

Nutrition

Keywords: creamy tomato soup, roasted tomato soup, basil soup, comfort food, easy soup recipe, homemade tomato soup, vegetarian soup, dairy-free option

Find it online: https://sparklechew.com/creamy-roasted-tomato-basil-soup-recipe-easy-homemade-comfort-food/