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Easy No-Bake Red White Blue Oreo Icebox Cake Recipe for Summer Parties

No-Bake Red White Blue Oreo Icebox Cake - featured image

A festive, no-bake icebox cake layered with Oreos, fresh strawberries, blueberries, and whipped cream, perfect for summer parties and patriotic celebrations.

Ingredients

Scale
  • 24 Oreo Cookies
  • 1 pint fresh strawberries, sliced
  • 2 cups whipped cream, chilled
  • 1 cup fresh blueberries
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Pour 2 cups (480 ml) of chilled heavy cream into a cold mixing bowl. Add 2 tablespoons (16 g) powdered sugar and 1 teaspoon (5 ml) vanilla extract. Using an electric mixer, whip on medium-high speed until soft peaks form, about 3 to 4 minutes. Be careful not to overwhip.
  2. Rinse and hull 1 pint (about 300 g) of strawberries. Slice them thinly.
  3. Line an 8×4-inch loaf pan with plastic wrap or parchment paper, leaving some overhang.
  4. Start with a single layer of Oreo cookies, standing upright or laying flat.
  5. Spread about one-third of the whipped cream over the cookies, smoothing with a spatula.
  6. Arrange a layer of sliced strawberries evenly on top of the whipped cream.
  7. Spread another one-third of the whipped cream over the strawberries.
  8. Place another layer of Oreos on top of the cream.
  9. Spread the remaining whipped cream evenly over the Oreos.
  10. Scatter fresh blueberries evenly over the final cream layer.
  11. Cover the pan tightly with plastic wrap and refrigerate for at least 6 hours, ideally overnight.
  12. Use the plastic wrap overhang to lift the cake out of the pan. Slice into 1-inch pieces with a sharp knife, wiping between cuts for clean slices. Serve chilled.

Notes

Chill the cake overnight for best texture. Use a serrated knife and wipe clean between cuts for neat slices. Line the pan with parchment or plastic wrap to easily lift the cake out. For gluten-free, use gluten-free sandwich cookies. For dairy-free, use coconut whipped cream and dairy-free cookies.

Nutrition

Keywords: no-bake, icebox cake, Oreo, strawberries, blueberries, summer dessert, patriotic dessert, easy dessert, Fourth of July