A quick and simple no-bake recipe that captures the classic gooey, crunchy s’mores flavor without the need for an oven. Perfect for busy days or last-minute sweet cravings.
Soften butter to room temperature but do not melt. Fold marshmallows and chocolate chips gently to keep gooey pockets. Chill cookies for at least 30 minutes to set properly. If mixture is sticky, dampen fingers or chill dough before shaping. For more intense chocolate flavor, warm chocolate chips slightly before folding in.
Keywords: no-bake cookies, s’mores cookies, easy dessert, quick cookies, marshmallow cookies, chocolate cookies, graham cracker cookies