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Easy No-Bake S’mores Cookies Recipe for Perfect Gooey Treats

no bake s’mores cookies - featured image

A quick and simple no-bake recipe that captures the classic gooey, crunchy s’mores flavor without the need for an oven. Perfect for busy days or last-minute sweet cravings.

Ingredients

Scale
  • 1 ½ cups (150g) graham cracker crumbs
  • 1 cup (50g) mini marshmallows
  • 1 cup (175g) semi-sweet chocolate chips
  • ½ cup (115g) unsalted butter, softened
  • 1 cup (120g) powdered sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Optional: ½ cup (60g) chopped nuts
  • Optional: almond flour instead of graham cracker crumbs for gluten-free
  • Optional: dairy-free butter and vegan marshmallows for plant-based version

Instructions

  1. Line a baking tray with parchment paper or a silicone mat.
  2. In a large bowl, combine graham cracker crumbs, powdered sugar, and a pinch of salt. Stir well.
  3. Ensure the butter is softened to room temperature; microwave for 10 seconds if needed but do not melt.
  4. Add softened butter and vanilla extract to the dry mix and blend with a wooden spoon or spatula until crumbly but holds together when pressed.
  5. Gently fold in mini marshmallows and semi-sweet chocolate chips, being careful not to crush the marshmallows.
  6. Scoop and press the mixture into small rounds about 1 ½ inches (4 cm) in diameter and place on the lined tray about 1 inch apart.
  7. Chill the tray in the refrigerator for at least 30 minutes to firm up the cookies.
  8. Once set, serve the cookies slightly chilled or at room temperature.

Notes

Soften butter to room temperature but do not melt. Fold marshmallows and chocolate chips gently to keep gooey pockets. Chill cookies for at least 30 minutes to set properly. If mixture is sticky, dampen fingers or chill dough before shaping. For more intense chocolate flavor, warm chocolate chips slightly before folding in.

Nutrition

Keywords: no-bake cookies, s’mores cookies, easy dessert, quick cookies, marshmallow cookies, chocolate cookies, graham cracker cookies