A quick and easy small batch cherry jam infused with amaretto, made without pectin for a natural, perfect homemade spread with a rich, boozy flavor.
Use fresh, firm cherries for best texture; frozen cherries can be used if thawed and drained. Stir regularly to prevent burning. Test jam set with chilled plate test. For chunkier jam, mash cherries lightly during cooking; for smoother jam, strain after cooking. Substitute amaretto with almond extract for alcohol-free version.
Keywords: amaretto cherry jam, small batch jam, no pectin jam, homemade cherry jam, easy jam recipe, boozy jam, cherry spread